Set menu

£23.50 for 2 courses,
£27.50 for 3 courses

Irish soda bread, made daily by us

Taster of chilled gazpacho of cucumber and fresh almonds

Sweetcorn soup, lemongrass, extra virgin olive oil corn flake crisps
Petersham White Beauty tomatoes, Peruvian black mint jam, marigold flower sorbet

Glazed Huntsham Court Farm Middle White pork, choi sum, fresh turmeric cauliflower, fresh coriander seeds
Salt baked and fermented Crapaudine beetroot, homemade goats’ curd
Wild South Coast hake, Petersham courgette, coastal herbs, shrimp butter sauce

Landaise potatoes £4.50
Petersham Swiss chard / garden salad with truffle soya dressing £6.50 each

Golden apricots, fresh garden camomile, pistachio cream

Petits Fours


Vegetarian menu available on request
Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you have an allergy and want to know about our ingredients

Some dishes may contain traces of nuts
Prices include VAT. Service not included
All ingredients are fresh – some dishes may run out