The joy of Spring in Petersham The immediate seasonal context of our planning for the future could not be more hopeful and inspiring. In the midst of constant doomsaying on …
READ MOREThe Dysart Petersham has teamed up with the Ham and Petersham SOS and we are donating each Saturday carefully chosen packages of ingredients to 10 households in need in Ham …
READ MOREDear friends, we are sad to confirm that as of last night, 20 March, immediately after the Prime Minister’s afternoon press conference, we have had to close, until allowed to …
READ MOREHahn Family Wines California, USA Thursday 20th February – 7:00pm for 7:30pm with Philip Hahn – chairman Head Chef – Kenneth Culhane During the 1790s, Spanish missionaries recognized the rare soils and …
READ MOREOur monthly recitals are a relaxed and intimate way of hearing great music, familiar and not so familiar, close to great performers who have performed in some of the most …
READ MOREBarny and Kenneth wish to say on behalf of the whole team: We are delighted to have received the award of a Michelin Star, this month. There is so much …
READ MOREThursday 19th September, 7:00pm for 7:30pm with Janiene Bayliss and David Pratt, owners Head Chef – Kenneth Culhane Ata Mara is family owned and dedicated to producing elegant and appealing Pinot …
READ MOREfrom inspiring people, places, a qualitative mission in life and love of the land and tradition gathered in the early morning and in our kitchen the same morning exciting to …
READ MOREAfter Christmas and New Year it’s time to think afresh. We have started to introduce new dishes in that spirit. Lightness, luxury Quality of ingredients, uncompromising Classical cooking methods, beginning …
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