News & Events at The Dysart Petersham

Next Classical Recital

Sunday 13th January, 7:30pm Veronika Shoot – piano Film, Jazz, Romance and More…! Arvo Pärt – Für Alina Satie – Gymnopedie Ryuichi Sakamoto – The Last Emperor, Merry Christmas Mr …

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MORE NEW SOURCES OF WONDERFUL PRODUCE DIRECT

from inspiring people, places, a qualitative mission in life and love of the land and tradition gathered in the early morning and in our kitchen the same morning exciting to …

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Giles Coren’s book: Truth, Love & Clean Cutlery

We are delighted: not only to be included in this new book, hot off the shelves this month, but also, of course, with the entry we have been given, the …

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Autumn in and around The Dysart Petersham

It arrived suddenly with chilly mornings and evenings, yet still with some brilliant and warm sunshine and the promise of an Indian Summer, possibly! Unpredictability is an underrated blessing and …

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Music for Autumn and Early Winter at The Dysart Petersham

We are back to the colours, lights, glints and reflections of the darker evenings, picking up the subtle changes of the flavours and colours of the seasons that are happening  …

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Blank Canvas Wine Dinner – Wednesday 10th October

Wednesday 10th October, 7:00pm for 7:30pm with Matt Thomson, winemaker Head Chef – Kenneth Culhane Barny and Kenneth had a good time choosing the Blank Canvas wines for this dinner and …

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Music for Late Spring and Early Summer at The Dysart Petersham

Sunday 20th May  Olga Paliy Sunday 10th June Stephen Gutman It was almost possible to enjoy the wine in the interval out in the garden at the last recital in …

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Late Spring in and around The Dysart Petersham

Great new ingredients, surroundings that become even more beautiful as Spring finally bursts out and countryside and gardens alike that are covered in green all inspire a fresh, excited, spirit …

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TRIMBACH WINE DINNER – TUESDAY 6 MARCH

Tuesday 6th March, 7:00pm for 7:30pm Jean Trimbach Head Chef – Kenneth Culhane The Trimbach family has a wine-making history stretching back almost 400 years, the firm having come into …

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