Head chef Kenneth Culhane and The Dysart Petersham were featured in Hospitality Ireland magazine’s Spring 2023 edition.
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The Dysart Petersham in Richmond upon Thames has retained its coveted Michelin star, consolidating its growing critical acclaim and recognition across the UK and Europe. Managing Director Barny Taylor said: …
Congratulations, Darryl and Ché, for winning the 10th anniversary Gosset Matchmakers competition held at Cord by Le Cordon Bleu. Darryl is a senior chef de partie with Roux Scholar Head …
The Dysart Petersham has just been announced as ‘Time and Leisure Fine Dining Restaurant of the Year 2025’ in Time & Leisure’s Food and Culture Awards for 2025, which cover …